| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 21-Jan-26 |
Open For Business (10:00 AM) |
From 2 AM Curry Puffs to Siti Li: 23 Years of F&B Survival
Shareen Ramli, Founder, Siti Li Dining & Foodhall |
|
| 16-Jan-26 |
Open For Business (10:00 AM) |
Old Recipes, New Ambitions: How Hock Kee Kopitiam Is Expanding
Nick Ng, Founder and CEO, Hock Kee Kopitiam |
|
| 12-Sep-25 |
Open For Business (10:00 AM) |
26 Years, 32 Restaurants, RM100M+: The Olive Tree Group
Leslie Gomez, Founder & Managing Director, The Olive Tree Group |
|
| 31-Jul-25 |
Open For Business (10:00 AM) |
NALE: RM10M Selling Nasi Lemak in FY2024; RM20M Next?
Andreas Domingo, Founder, Nale |
|
| 28-Jul-25 |
Open For Business (10:00 AM) |
Strangers at 47: Turning Crepes into RM3.5M a Year
Lim Sing Yi, Co-Founder, Strangers at 47 | Sean Ooi, Co-Founder, Strangers at 47 |
|
| 08-Apr-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Malaysia’s Death Penalty Reforms Amid Global Rise
Vilasini Vijandran, Interim Executive Director, Amnesty International Malaysia |
|
| 06-Mar-25 |
Talkback (6:00 PM) |
Scanxiety over QR Menus
|
|
| 22-Oct-24 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Why Did Progressive MPs Approve Regressive Citizenship Amendments?
Maalini Ramalo, Director of Social Protection, Development of Human Resources for Rural Areas (DHRRA) |
|
| 17-Sep-24 |
Morning Brief (8:30 AM) |
Halal Certification: The Way Forward
Professor Dr Abdul Malik Musharat, Chairman, Global Halal Malaysia Traders and Consumer Association |
|
| 22-Feb-24 |
Open For Business (10:00 AM) |
How the Life in the Kitchen Chose Leen’s Ameer Alzalek
Ameer Alzalek, Head Chef & Owner, Leen’s Middle East Kitchen |
|
| 18-Jan-24 |
Open For Business (10:00 AM) |
Luxury, Nature, Sustainability: The Samadhi Retreats DNA
Federico Asaro, CEO and Founder, Samadhi Retreats |
|
| 17-Jan-24 |
Open For Business (10:00 AM) |
BananaBro: A RM70 Million Business With Overseas Franchising Aspirations
Tony Lim, Co-Founder, BananaBro |
|
| 04-Dec-23 |
Open For Business (10:00 AM) |
Dewakan: From University Experiment To 2 Starred Michelin Restaurant
Darren Teoh, Founder and Head Chef, Dewakan |
|
| 14-Nov-23 |
Open For Business (10:00 AM) |
Surviving And Enjoying 30 Years In The Restaurant Business
David Thompson, Chef, Restaurateur and Author |
|
| 30-Oct-23 |
Open For Business (10:00 AM) |
From Aliments to HUBBO POS
Lee Teng, HUBBO POS |
|
| 29-Sep-23 |
Redefining Success (3:00 PM) |
Smacking Noodles
Liew Xian Jiong, Co-Founder, Biang Biang Noodle Bar |
|
Best of Enterprise
(REPEAT) In this episode of Open For Business, we explore the evolution of Goodday KidSTART 3.0, Malaysia’s largest "kidpreneur" platform, which recently culminated in a national TV series finale.
Just For Kicks
(REPEAT) We review the final matches of the Champions League and the Europa League, and look ahead to Matchweek 24 of the EPL!
A Bit of Culture
(REPEAT) Kam, Matt and Sudais get together to talk about AI, fan fiction and unusual travel destinations.
Ringgit & Sense
(REPEAT) Linnet Lee, licensed financial planner at Resolute Planning Sdn Bhd talks about personal finance aspects of Valentine's Day and being in a relationship in general.
The Property Show
(REPEAT) Jimmy Chiam of CCN Consulting and Kyle E of POW Ideas discuss what drives success and failure in retail.
Best of The Bigger Picture
(REPEAT) Olympian and former national artistic gymnast Farah Ann talks about the ups and downs of her career, and how she coped with the immense pressure on her mental health.
Best of Evening Edition
(REPEAT) We speak to Nirmala Supramaniam, Head of Household Financial Education Department at Agensi Kaunseling dan Pengurusan Kredit (AKPK) on how we can be better at money.
BBC World Service
Professor Sir Peter Knight is a British pioneer in the realms of quantum optics and quantum information science, and he tells Jim Al-Khalili about the excitement and opportunities for a young scientist at the birth of a new scientific discipline.
