| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 03-Dec-25 |
Stories ofKL (7:00 PM) |
Stars of KL's Culinary Scene
Darren Teoh, founder, Dewakan and Bidou |
|
| 12-Sep-25 |
Open For Business (10:00 AM) |
26 Years, 32 Restaurants, RM100M+: The Olive Tree Group
Leslie Gomez, Founder & Managing Director, The Olive Tree Group |
|
| 11-Mar-25 |
Talkback (6:00 PM) |
Flying Solo vs. Being Part of a Pack
|
|
| 06-Mar-25 |
Talkback (6:00 PM) |
Scanxiety over QR Menus
|
|
| 03-Jan-25 |
Top Story (7:45 AM) |
Resilient Outlook For F&B Sector
Patrick Sim, Deputy Chief of the Food & Beverage Division at the Malaysia Retail Chain Association (MRCA) & Group CEO, Secret Recipe |
|
| 17-Jul-24 |
Made In Malaysia (7:00 PM) |
The Malaysian Fine Dining Scene
Darren Teoh, Head Chef, Dewakan |
|
| 21-Sep-23 |
Inside Story (6:00 PM) |
Are Malaysians Addicted To Eating Out?
Dr Geoffrey Williams, Economist, Malaysia University of Science and Technology |
|
| 14-Dec-22 |
Inside Story (6:00 PM) |
Malaysian Restaurants Earn Their First Michelin Star
Darren Teoh, Founder, Dewakan | Bettina Chua Abdullah, Founder and Director of the Fay Khoo Award for Food+Drink Writing |
|
| 02-Mar-22 |
Breaking Bread (9:00 PM) |
S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining
Darren Teoh |
|
| 08-Feb-22 |
Evening Edition (5:00 PM) |
Is It The End Of The 24 Hour Restaurant?
Abdul Mukthahir Ibrahim, Vice President, Malaysian Muslim Restaurant Owners Association (PRESMA) |
|
| 17-Jan-22 |
Enterprise Explores (12:00 PM) |
How Will Malaysians Eat in 2022?
Wick Kee, Co-Founder, EPiC |
|
| 10-Jan-22 |
Evening Edition (5:00 PM) |
Bad Dine-In Behaviours During The Pandemic
Faemus Koh, Restaurant Owner, Baan Khorat Restuarant |
|
| 15-Oct-21 |
Morning Brief (8:30 AM) |
F&B Recovery In The Horizon?
Jeremy Lim, Vice-President, Persatuan Pemilik Restoran dan Bistro |
|
| 14-Sep-21 |
The Breakfast Grille (8:00 AM) |
Oriental Group's Road To Recovery
Datuk Seri Phillip Siew, Chairman, Oriental Group of Restaurants |
|
| 05-Sep-21 |
TED Radio Hour (5:00 PM) |
Food Connection
Manoush Zomorodi |
|
| 30-Aug-21 |
Enterprise Explores (12:30 PM) |
Room Service With A Twist
|
|
The 6AM Stretch
Thought-provoking discussions on ideas, people and events shaping our lives.
World Market Watch
Kingsley Jones, Chief Investment Officer, Jevons Global tells us where international markets are heading.
Morning Brief
We recap global and local headlines from today's papers and portals.
Morning Brief
Dr. Deborah K. Elms, Head of Trade Policy, Hinrich Foundation talks about the US Supreme Court's decision on tariffs.
Morning Brief
Dr. Azmi Hassan, Senior Fellow at the Nusantara Academy for Strategic Research, discusses the unfolding events of the Malay political factions, and DAP's upcoming party congress.
The Breakfast Grille
Rubens Marques, Head of South & Southeast Asia, Louis Dreyfus Company, discusses the company's food sustainability strategy in the region.
Morning Brief
Dr. James Dorsey of the S. Rajaratnam School of International Studies discusses rising US-Iran tensions as Trump hints at a possible strike.
Morning Brief
Nik Nazmi Nik Ahmad, MP for Setiawangsa discusses the alleged corrupt practices within the MACC.
Opening Bell
(REPEAT) Kingsley Jones, Chief Investment Officer, Jevons Global tells us where international markets are heading.
Opening Bell
Peter Kong, Head of Research, Kenanga Investment Bank discusses ESG in Malaysia.
Pinnacle Perspectives
TC Chew, Managing Director of APAC for Arup, discusses the benefits of the revived KL–Singapore high‑speed rail (HSR) project.
Open For Business
Adrian Chia, Co-Founder & CEO, Big Tiny
P&L
Renganathan Kannan, Executive Director, TRATAX
Enterprise Explores
TikTok Shop US hit $15.1B, but the growth isn't from viral live streams, it's the boring "Shop Tab." Momentum Works explains why American consumers are favoring traditional search over live streams, and compares this to Southeast Asia’s $45.6 billion mature ecosystem.
The Breakfast Grille Repeat
Rubens Marques, Head of South & Southeast Asia, Louis Dreyfus Company, discusses the company's food sustainability strategy in the region.
Discovery Hour
An eclectic selection of BBC shows, curated with variety in mind.
Earth Matters
Earth Matters
Macaranga Wrap-Up
Health & Living
Top 5 at 5
A countdown of the 5 biggest stories of the day, to catch you up on all you need to know!
Today I Learned
A Skeptic’s Take on the Epstein Files
Just For Kicks
A Bit of Culture
