BFM 89.9

HIGHLIGHTS 
Showing 1 to 17 of 341 results.
 




Date Programmes Podcast Title  
16-Feb-26 Morning Brief
(8:30 AM)
F&B Sector Poised for Festive Season
Jeremy Lim, Vice-President & Media Liaisons, Persatuan Pemilik Restoran & Bistro
13-Feb-26 Open For Business
(10:00 AM)
Can A Catering Business Really Scale? RunningMen Did
Andrew Chee, Founder and CEO, RunningMen Celebrations Group
11-Feb-26 Open For Business
(10:00 AM)
It’s Not About Coffee. How ZUS Beat Starbucks.
Venon Tian, Group COO , Zus Coffee
28-Jan-26 Enterprise Explores
(12:00 PM)
Meituan’s Shadow: How China’s Delivery Wars Changed ASEAN
Weihan Chen, Head of Insights, Momentum Works
21-Jan-26 Open For Business
(10:00 AM)
From 2 AM Curry Puffs to Siti Li: 23 Years of F&B Survival
Shareen Ramli, Founder, Siti Li Dining & Foodhall
16-Jan-26 Open For Business
(10:00 AM)
Old Recipes, New Ambitions: How Hock Kee Kopitiam Is Expanding
Nick Ng, Founder and CEO, Hock Kee Kopitiam
14-Jan-26 Open For Business
(10:00 AM)
FeedMe: The Operating System For Better Dining
Squall Tan, Chief Executive Officer, FeedMe
24-Dec-25 Morning Brief
(8:30 AM)
Malaysia's F&B: What's Cooking in 2026
Patrick Sim, Council Member of the Malaysia Retail Chain Association and Group CEO of Secret Recipe Cakes and Cafe
16-Dec-25 Open For Business
(10:00 AM)
Turning Buffet Waste Into A Business
Preston Wong, Co-Founder & CEO, treatsure
02-Dec-25 Marketing Mojo
(11:00 AM)
Root Beer, Retro Vibes & Revival
Andrew Khoo, Executive Chairman & CEO, MUI Group, and Director, A&W Malaysia
20-Nov-25 Open For Business
(10:00 AM)
Vanilla Crepe: From Side Project to RM10M+ Biz
Nelson Liew, CEO and Co-Founder, Vanilla Crepe
17-Nov-25 Enterprise Explores
(12:00 PM)
The Business of Food Waste: How Malaysia Can Turn Loss Into Value
Anis Hanani Suffian, Co-Founder & CEO, ReMeal
06-Nov-25 Open For Business
(10:00 AM)
Can 96 Years of Heritage "Make Teh Tarik Great Again"?
Koh Peng Chye, Founder, Teh Tarik Nation
10-Oct-25 Morning Brief
(8:30 AM)
Budget 2026 for F&B: Tackling Rising Costs in Malaysia’s Food Industry
Patrick Sim, Council Member of Food & Beverage Division, Malaysia Retail Chain Association
09-Oct-25 Open For Business
(10:00 AM)
Bringing Pizza Back to the Table
Umar Abdul Aziz, Co-Founder, Mokky’s Pizza
06-Oct-25 Open For Business
(10:00 AM)
The "Temp Project" That Became a 14-Year Pastry Business
Xiao-Ly Koh, Chef & Founder, Xiao By Crustz
 
 




Play / Pause

Listen now : Mattsplained: Matt Armitage, Founder, Kulturpop

Today’s Shows



6:00 AM

The 6AM Stretch

Thought-provoking discussions on ideas, people and events shaping our lives.

7:00 AM

World Market Watch

Tim Waterer, Chief Market Analyst, KCM Trade tells us where international markets are heading.

7:15 AM

Morning Brief

We recap global and local headlines from today's papers and portals.

7:30 AM

Morning Brief

Angeline Tan, Analyst at the Institute Of Strategic & International Studies (ISIS) Malaysia, discusses how Beijing is positioning itself and how this will all affect middle powers like us.

7:45 AM

Morning Brief

Prof. Zaharom Nain of Universiti Malaya, shares his insights on “single window, single offer” admissions system and the standardisation of First Class degree awards.

8:00 AM

The Breakfast Grille

Gurtaj Singh Padda, Co-founder and CEO of Tune Talk, discusses the company’s 5G rollout and commercialisation plans amongst others.

8:30 AM

Morning Brief

Alex Wong, Managing Editor and Co-Founder of SoyaCincau, discusses the implications arising from Telekom Malaysia's split from Digital Nasional Berhad.

8:45 AM

Morning Brief

(REPEAT) We dive into the local and international news that matters to you.

9:00 AM

Opening Bell

(REPEAT) Tim Waterer, Chief Market Analyst, KCM Trade tells us where international markets are heading.

9:15 AM

Opening Bell

(REPEAT) We take a look at the FBM KLCI as well as regional capital markets.

9:35 AM

What's The Focus

We wrap up the week’s biggest conversations to keep you in the know.

10:05 AM

Open For Business

From RM1/Day to RM75M IPO: The Foodie Media Story. In 2016, it was just a side hustle. A simple food blog called Penang Foodie making less than RM1 a day. 9 years later, Foodie Media Berhad rang the bell on the ACE Market with a RM75 million IPO. Co-Founders Ping Yang and Rui Mei unpack the journey to 46 million followers, the reality of running a business as a husband-and-wife team, and the next level for the company.

11:00 AM

Mattsplained

Matt Armitage, Founder, Kulturpop

12:00 PM

Enterprise Explores

Sheba Gumis, Partner, Skrine

1:00 PM

The Breakfast Grille Repeat

Gurtaj Singh Padda, Co-founder and CEO of Tune Talk, discusses the company’s 5G rollout and commercialisation plans amongst others.

2:05 PM

Discovery Hour

An eclectic selection of BBC shows, curated with variety in mind.

3:05 PM

Front Row

We find out more about Moonlit Melodies, a one-night only classical concert that features songs and piano works inspired by the poetry of the night.

3:20 PM

Front Row

A new Malaysian theatre production explores family, loss, and sibling bonds. We speak to the team behind Mati-mati (J’aime Ma Mère) about the story.

4:05 PM

Health & Living

Is Asia obsessed with thinness? We look at how weight and body shape drive conversations in our cultures, and why this is unhealthy.

5:00 PM

Top 5 at 5

A countdown of the 5 biggest stories of the day, to catch you up on all you need to know!

6:00 PM

Popcorn Culture

A Knight of the Seven Kingdoms + TBC

7:00 PM

Just For Kicks

8:00 PM

Bar None

9:00 PM

The Selector