BFM 89.9

HIGHLIGHTS 
Showing 1 to 8 of 8 results.
 




Date Programmes Podcast Title  
01-Apr-24 Market Watch
(7:00 AM)
China's Recovery Good For ASEAN
Song Seng Wun, Economic Advisor, CGS International Securities in Singapore
03-May-19 Market Watch
(7:05 AM)
Green Shoots Don't Last Forever
Carlos Casanova, Chief Asia Economist, Coface
03-Apr-18 Market Watch
(7:45 AM)
Investing In The Midst Of An Escalating Trade War
Joe Quinlan, Chief Market Strategist, US Trust-Bank of America Private Wealth Management, New York
02-Mar-18 Market Watch
(7:45 AM)
Asia Keeps Humming Along
07-Jul-17 Today's BizTalk
(7:35 AM)
Citi: Malaysia’s Fiscal Deficit Widened
The Morning Run Crew
03-Jul-17 Today's BizTalk
(7:45 AM)
IPO Redux: Lotte Chemicals, Edra Power
The Morning Run Crew
03-Apr-17 Market Watch
(9:20 AM)
Malaysia's March Manufacturing 'More Subdued Than Expected'
Julia Goh, Economist, UOB Malaysia
12-May-16 Market Watch
(9:20 AM)
Singapore's Manufacturing Output Declines
Thu Tun Yin, Dealer at Phillip Futures
 
 




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Listen now : Matt-Splained: (REPEAT) Matt and Rich explore a world where technology is "good...

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) Fong Min Hun, Co-founder of Lit Books, joins us to share the story of how they run their independent book store.

12:00 PM

Popcorn Culture

(REPEAT) We review the first four episodes of Vince Gilligan’s sci-fi thriller Pluribus.

1:00 PM

Cruise Control

(REPEAT) Daniel Fernandez shares what he saw at the Guangzhou Auto Show 2025!

2:00 PM

Matt-Splained

(REPEAT) Matt and Rich explore a world where technology is "good enough."

3:00 PM

Earth Matters

(REPEAT) A festive Nature Reads episode, with all three Sunda Shelves founders sharing their favourite nature books and thoughtful Christmas gift picks.

4:00 PM

Bar None

(REPEAT) John Beasley, the Technical Director of the Malaysian National Cycling Federation joins us again ahead of the SEA Games to talk about our cyclists' preparations for the tournament.

5:00 PM

BBC World Service

To tip or not to tip - That's the question that this episode of The Food Chain will be unpacking.