| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 20-Mar-25 |
Talkback (6:00 PM) |
Ramadan Bazaar Bests & Blahs
|
|
| 23-Mar-23 |
Evening Edition (5:30 PM) |
Today On Twitter: The First Day Of Ramadan 2023
|
|
| 08-May-20 |
The Daily Digest (2:30 PM) |
A Different Ramadan and Raya This Year
Assoc Prof Dr Amer Siddiq bin Amer Nordin, Consultant Psychiatrist, University Malaya Medical Centre | Ali Johan, Producer, BFM (Night Shift) |
|
| 27-Apr-20 |
Open For Business (10:30 AM) |
Powering Through The Pandemic: Buka Puasa To-Go
Alex Castaldi, Sunway Resort Hotel & Spa |
|
| 01-Jun-19 |
Breaking Bread (10:00 AM) |
Ep16: Ramadan Bazaars
Loh Yi Jun, junandtonic.com | Nik Syazmin & Stephanie Yim, Mean Mince | Haniff Baharudin |
|
| 09-Sep-16 |
The Breakfast Grille (8:05 AM) |
Walking The Talk
Syed Azmi Alhabshi | Maryam Lee |
|
| 29-Jul-13 |
Live & Learn (3:00 PM) |
Fast 4 Malaysia
Datin Paduka Marina Mahathir | Niki Cheong | Nor Arlene Tan |
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
