| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 04-Aug-25 |
Morning Brief (8:30 AM) |
Can 13MP Raise The Bar for MSMEs?
Datuk William Ng, National President, Small and Medium Enterprises Association (SAMENTA) |
|
| 27-Jun-24 |
The Breakfast Grille (8:00 AM) |
MSMEs Want More Simplicity, Less Red Tape
Chin Chee Seong, National Secretary General, SME Association | Gaya Subramaniam, Co-founder, Bungalow18 |
|
| 30-Oct-23 |
Morning Brief (7:45 AM) |
SDEG Guidelines Helping SMEs Navigate ESG Reporting
Faroze Nadar, Executive Director, UN Global Compact Network Malaysia & Brunei |
|
| 11-Aug-21 |
Morning Brief (8:30 AM) |
Saving The SMEs
Datuk William Ng, Chairman, Small and Medium Enterprises Association (SAMENTA) |
|
| 27-Jun-19 |
The Daily Digest (2:00 PM) |
The Daily Digest: World Micro SME Day
Daniel Lau, The Beat Creatives |
|
| 25-Jul-17 |
Market Watch (9:15 AM) |
Boost for Retail Participation In Small & Mid-cap Stocks
Kenny Yee, Head of Research, Rakuten Trade |
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
