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Top 5 at 5: Can Tengku Zafrul Raise the Bar for Badminton?

Top 5 at 5: Can Tengku Zafrul Raise the Bar for Badminton?

Haresh Deol, sports journalist and editor, Twentytwo13

Bengbeng Sourdough: The Next ZUS, But For Sandwiches?

Bengbeng Sourdough: The Next ZUS, But For Sandwiches?

Gan Jun Qi, Co-Founder, Bengbeng Sourdough | Tan Chia Heng, Co-Founder, Bengbeng Sourdough

Trending Today: A Crusty Debate

Trending Today: A Crusty Debate

What It Takes To Get Your Bread Right

What It Takes To Get Your Bread Right

S2E5: ‘Contaminated’ Omakase, Supporting Local, and the Art of Aging Fish

S2E5: ‘Contaminated’ Omakase, Supporting Local, and the Art of Aging Fish

Loh Yi Jun, junandtonic.com | Eddie Ng , Edju Omakase

S2E4: Fine Dining in Penang, the Collaborative Nature of the Food Industry, and McDonald’s-Inspired Pineapple Tarts

S2E4: Fine Dining in Penang, the Collaborative Nature of the Food Industry, and McDonald’s-Inspired Pineapple Tarts

Johnson Wong, Gen | Loh Yi Jun , junandtonic.com

S2E3: Modern Malaysian Cuisine, Price Sensitivity, and Discovering Peanut Butter Fruit

S2E3: Modern Malaysian Cuisine, Price Sensitivity, and Discovering Peanut Butter Fruit

Loh Yi Jun, junandtonic.com | Tyson Gee, Executive Chef, ATAS Modern Malaysian Eatery

S2E2: Fine Dining, Restaurant Reviews, and a Better Appreciation for Food, With Nicholas Ng

S2E2: Fine Dining, Restaurant Reviews, and a Better Appreciation for Food, With Nicholas Ng

Loh Yi Jun, junandtonic.com | Nicholas Ng , Food For Thought

S2E1: Progressive Japanese Cooking, Mindset Shifts, and McDonald's-Inspired Ebi Katsu Sandos, with Chef Jun Wong

S2E1: Progressive Japanese Cooking, Mindset Shifts, and McDonald's-Inspired Ebi Katsu Sandos, with Chef Jun Wong

Jun Wong , Kikubari

Ep135: Starting a Rice Revolution, with Rice Inc

Ep135: Starting a Rice Revolution, with Rice Inc

Loh Yi Jun, junandtonic.com | Lincoln Lee, The Rice Inc

Ep134: Moreish, Meaty Meals, with Maria's

Ep134: Moreish, Meaty Meals, with Maria's

Loh Yi Jun, junandtonic.com | Angeline Tan, Maria's Steak Cafe

Ep133: Mouth-watering Meals from Myanmar, with Myat & Potatoes

Ep133: Mouth-watering Meals from Myanmar, with Myat & Potatoes

Loh Yi Jun, junandtonic.com | Fay Cheng, Myat & Potatoes

Ep132: Turning Eggs Extra Posh, with The Posh Egg

Ep132: Turning Eggs Extra Posh, with The Posh Egg

Loh Yi Jun, junandtonic.com | Adrian Lau, The Posh Egg

Ep131: Creating Multi-Layered Culinary Experiences, with Tiffin

Ep131: Creating Multi-Layered Culinary Experiences, with Tiffin

Loh Yi Jun, junandtonic.com | Adrian Yap, Tiffin

Ep130: Timeless, Tasteful Ceramics with Nom Studio

Ep130: Timeless, Tasteful Ceramics with Nom Studio

Loh Yi Jun, junandtonic.com | Chong Chooi Yau & Tan Chien Yin, Nom Studio

Ep129: Making Vegan Recipes Cool, with @eatwkriss

Ep129: Making Vegan Recipes Cool, with @eatwkriss

Loh Yi Jun, junandtonic.com | Kristin Tan, @eatwkriss

 
 




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Listen now : The 6AM Stretch: Thought-provoking discussions on ideas, people and events shaping our...

Today’s Shows



6:00 AM

The 6AM Stretch

Thought-provoking discussions on ideas, people and events shaping our lives.

7:00 AM

World Market Watch

Laurent Lequeu, Independent Market Analyst & Writer, The Macro Butler Newsletter tells us where international markets are heading.

7:15 AM

Morning Brief

We recap global and local headlines from today's papers and portals.

7:30 AM

Morning Brief

Peter Chia, Senior FX Strategist, UOB discusses the performance of both the US dollar and regional currencies.

7:45 AM

Morning Brief

Shazrul Ariff Suhaimi of Khazanah Research Institute shares his views on Malaysia’s efforts to reform TVET through SKM framework changes and improved apprentice wages.

8:00 AM

The Breakfast Grille

Dato' Lee Gaik Cheng, Managing Director, PMCK Bhd

8:30 AM

Morning Brief

Varun Mittal of Fintech Nation talks about the latest developments in the global crypto space.

8:45 AM

Morning Brief

(REPEAT) We dive into the local and international news that matters to you.

9:00 AM

Opening Bell

(REPEAT) Laurent Lequeu, Independent Market Analyst & Writer, The Macro Butler Newsletter tells us where international markets are heading.

9:15 AM

Opening Bell

(REPEAT) We take a look at the FBM KLCI as well as regional capital markets.

9:35 AM

Pinnacle Perspectives

Tanya Tai of Deloitte discusses how brands can capture and maintain consumer attention in today’s fast-paced social media landscape.

10:05 AM

Open For Business

LeapIn's founder Sara Zhu explains how their AI video analysis platform is revolutionizing hiring with a focus on skills, not CVs, boasting 100% enterprise client retention.

11:05 AM

P&L

Project Manager Preeta Nair explains why projects fail and how AI is becoming a critical tool to prevent costly mistakes and ensure success.

12:00 PM

Enterprise Explores

Economist Dr. Carmelo Ferlito challenges modern monetary policy, arguing why a focus on price stability is not enough and what a truly stable economy requires.

1:00 PM

The Breakfast Grille Repeat

Dato' Lee Gaik Cheng, Managing Director, PMCK Bhd

2:05 PM

Discovery Hour

3:05 PM

Earth Matters

The Bonn climate talks concluded with more gaps than gains, raising concerns for developing nations and the 1.5°C global warming limit on the road to COP30. Meenakshi Raman, the President of Sahabat Alam Malaysia, helps to unpack these implications.

4:05 PM

Health & Living

Are students today under too much pressure, or simply not able to cope with stress? We get thoughts and tips from a licensed counsellor.

5:00 PM

Top 5 at 5

6:00 PM

Today I Learned

Are you constantly in search of the rare and ultimate Labubu? Or maybe you’re one of those who doesn’t understand why people are? We unpack this trend.

7:00 PM

BBC World Service

8:00 PM

A Bit of Culture