| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 17-Nov-25 |
Enterprise Explores (12:00 PM) |
The Business of Food Waste: How Malaysia Can Turn Loss Into Value
Anis Hanani Suffian, Co-Founder & CEO, ReMeal |
|
| 06-Nov-25 |
Open For Business (10:00 AM) |
Can 96 Years of Heritage "Make Teh Tarik Great Again"?
Koh Peng Chye, Founder, Teh Tarik Nation |
|
| 10-Oct-25 |
Morning Brief (8:30 AM) |
Budget 2026 for F&B: Tackling Rising Costs in Malaysia’s Food Industry
Patrick Sim, Council Member of Food & Beverage Division, Malaysia Retail Chain Association |
|
| 09-Oct-25 |
Open For Business (10:00 AM) |
Bringing Pizza Back to the Table
Umar Abdul Aziz, Co-Founder, Mokky’s Pizza |
|
| 06-Oct-25 |
Open For Business (10:00 AM) |
The "Temp Project" That Became a 14-Year Pastry Business
Xiao-Ly Koh, Chef & Founder, Xiao By Crustz |
|
| 03-Oct-25 |
Open For Business (10:00 AM) |
Scooping Up Success with Paolo Paolo Gelato
Miranda Yeoh, Co-Founder, Paolo Paolo Gelato |
|
| 23-Sep-25 |
Open For Business (10:00 AM) |
The New Taste Of Old Remedies
Feeza Faeiz, Co-Founder, Lin Chee King | Nicol Ruhan, Co-Founder, Lin Chee King |
|
| 12-Sep-25 |
Open For Business (10:00 AM) |
26 Years, 32 Restaurants, RM100M+: The Olive Tree Group
Leslie Gomez, Founder & Managing Director, The Olive Tree Group |
|
| 10-Sep-25 |
Open For Business (10:00 AM) |
Rotiboy: From Near Failure to 800 Million Buns Sold
Hiro Tan, Founder & Managing Director, Rotiboy Bakeshoppe |
|
| 02-Sep-25 |
The Breakfast Grille (8:00 AM) |
Madam Kwan's, Going Global With Malaysian Cuisine
Datin Maureen Ooi, CEO, Madam Kwan’s Restaurants |
|
| 22-Aug-25 |
Open For Business (10:00 AM) |
Asian Flavours, Italian Craft, and a Healthier Scoop of Gelato
Jennifer Lee, Co-founder, XO-ice | Donatien Monod, Co-founder, XO-ice |
|
| 13-Aug-25 |
Enterprise Explores (12:00 PM) |
From Scandal to 26,000 Stores: Luckin Coffee’s Comeback
Jianggan Li, CEO, Momentum Works |
|
| 11-Aug-25 |
Open For Business (10:00 AM) |
Coffee Wars: Why Koppiku Stepped into a Crowded Battlefield
Rajiv Bhanot, Founder & CEO, Koppiku |
|
| 31-Jul-25 |
Open For Business (10:00 AM) |
NALE: RM10M Selling Nasi Lemak in FY2024; RM20M Next?
Andreas Domingo, Founder, Nale |
|
| 28-Jul-25 |
Open For Business (10:00 AM) |
Strangers at 47: Turning Crepes into RM3.5M a Year
Lim Sing Yi, Co-Founder, Strangers at 47 | Sean Ooi, Co-Founder, Strangers at 47 |
|
| 25-Jul-25 |
Open For Business (10:00 AM) |
How Pure Mylk Is Changing Plant-Based Beverages?
Marcus Khoo, Founder & CEO, Pure Mylk |
|
The 6AM Stretch
Thought-provoking discussions on ideas, people and events shaping our lives.
World Market Watch
Kingsley Jones, Chief Investment Officer, Jevons Global tells us where international markets are heading.
Morning Brief
We recap global and local headlines from today's papers and portals.
Morning Brief
Dr Afzanizam Abdul Rashid, Chief Economist at Bank Muamalat discussing on Malaysia's economy outlook and its risks.
Morning Brief
Nik Nazmi, MP for Setiawangsa provides insight into Maimunah Sharif's unexpected exit as KL Mayor.
The Breakfast Grille
H.E. Daniela Ortega Menendez discusses Brazil’s growing ties with Southeast Asia, including Malaysia, COP30 in Belém and BRICS developments.
Morning Brief
Prof. Dr. Lee Kuok Tiung of Universiti Malaysia Sabah weighs in on Sabah’s state election, where 596 candidates vie for 73 seats.
Morning Brief
Trang Lê, Country Head of JLL Vietnam explains how Vietnam's land and housing rules are changing, just as Malaysian developers get more involved.
Opening Bell
(REPEAT) Kingsley Jones, Chief Investment Officer, Jevons Global tells us where international markets are heading.
Opening Bell
(REPEAT) We take a look at the FBM KLCI as well as regional capital markets.
Pinnacle Perspectives
Vo Thanh Tai and Patrick Gwyther of LexisNexis Risk Solutions discuss strategies for combating fraud and digital scams across the region.
Open For Business
Christine Wong, General Manager, Vorwerk Singapore & Malaysia, on how Thermomix is "shaping the future of smart home cooking".
P&L
David Lim, Founding Partner, Teng, Sheng & Fatima (TSF Law), formerly known as Sheng&Co
Enterprise Explores
Anis Hanani Suffian, Co-Founder, ReMeal, on building a functioning food-waste economy.
The Breakfast Grille Repeat
Our flagship show, we feature both game-changers and groundbreakers in the hot seat.
Discovery Hour
An eclectic selection of BBC shows, curated with variety in mind.
Earth Matters
Discover how the Shorebirds Peninsular Malaysia Project is helping Malaysians see and protect overlooked shorebirds.
Health & Living
What happens when your blood pressure spikes uncontrollably? How can you take better care of your health, without sacrificing the food you love? Tune in to find out.
Top 5 at 5
Today I Learned
Just For Kicks
A Bit of Culture
