| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 16-May-25 |
Tech Talk (11:00 AM) |
MSP323. The Sandwich Generation. The Curse of Gen X
Matt Armitage, Founder, Kulturpop |
|
| 20-Sep-24 |
Enterprise Explores (12:00 PM) |
Are Gen Z Workers Asking For Too Much?
Cilia Rasasegram, Employee Experience Consultant, Kindler Employee Experience |
|
| 04-Apr-24 |
Inside Story (6:00 PM) |
Gen Z In The Workplace: Hate 'Em Or Love 'Em?
|
|
| 13-Feb-24 |
Resource Centre (11:00 AM) |
2024 AI predictions for Malaysia: Doomers vs Boomers
Ser Yoong Goh, Head of Compliance, ADVANCE.AI |
|
| 29-Jan-21 |
Enterprise Explores (12:00 PM) |
Baby Boomers Are Dominating Online Shopping
Mitch Bittermann, Ecommerce Asia - TM Insight |
|
| 21-Feb-20 |
A Bit Of Culture (9:00 PM) |
Generation Census Discoverer
Kam Raslan | Faiq Syazwan | Matt Armitage |
|
| 31-Dec-19 |
The Daily Digest (2:30 PM) |
Cultural Moments of The Year - A Fire, An Icon, and A Phrase
|
|
| 05-Dec-19 |
The Daily Digest (2:30 PM) |
Might Women Over 65 Prefer the Single Life?
Chai Sen Tyng, Senior Research Officer, Malaysian Research Institute on Ageing, Universiti Putra Malaysia |
|
| 28-Nov-19 |
Enterprise Explores (12:45 PM) |
Saying 'OK Boomer' Could Get You In Trouble
|
|
| 28-Nov-19 |
The 6AM Stretch (6:00 AM) |
I Can't Afford Your House, Boomer
 |
 |
| 21-Nov-19 |
The 6AM Stretch (6:00 AM) |
Konmari or Con-mari?
|
|
| 12-Nov-19 |
The Daily Digest (2:30 PM) |
OK Boomer?
Veshalini Naidu, Multidisciplinary Artist |
|
| 14-Feb-19 |
Enterprise Explores (12:15 PM) |
How Can We Close The Generation Gap?
Audrey Raj | Christine Wong | Arvindh Yuvaraj |
|
| 19-Nov-18 |
Raise Your Game (11:05 AM) |
Are Organisations Giving Millennials Enough Reasons to Stay?
Connie Lee, Finance Lead, Leaderonomics |
|
| 24-Apr-18 |
Evening Edition (5:05 PM) |
No Such Thing as Gen X, Y, Z
Elaine Fernandez, Acting Head of the Psychology Department , HELP University |
|
| 18-Nov-16 |
Open For Business (11:00 AM) |
Generational Motivation
Shankar Santhiram, EQTD Consulting |
|
The 6AM Stretch
Thought-provoking discussions on ideas, people and events shaping our lives.
World Market Watch
Tim Waterer of KCM Trade tells us where international markets are heading.
Morning Brief
We recap global and local headlines from today's papers and portals.
Morning Brief
Chris Rogers of S&P Global Market Intelligence discusses how the US China trade truce affects the shipping industry.
Morning Brief
Alex Ong of Migrant CARE shares his views on the challenges foreign workers face and the reforms needed following recent steps to admit nearly 8,000 stranded Bangladeshi workers.
The Breakfast Grille
Ir. Professor Dato' Dr. Ewe Hong Tat, President of UTAR, highlights the university’s role in advancing talent, accessibility, and future-ready education.
Morning Brief
Ranjit Singh, Partner at law firm Ranjit Singh & Yeoh helps us understand Malaysia's insider trading law.
Morning Brief
(REPEAT) We dive into the local and international news that matters to you.
Opening Bell
(REPEAT) Tim Waterer of KCM Trade tells us where international markets are heading.
Opening Bell
(REPEAT) We take a look at the FBM KLCI as well as regional capital markets.
Pinnacle Perspectives
Joseph D’Cruz explains why ESG is a vital framework for sustainable leadership and business success.
Open For Business
Nelson Lai, Founder & CEO, JWC Global | Michael Tan, Wholesale Director, JWC Roastery
P&L
How to Build a Strong Business & Revenue Model
Enterprise Explores
Empowering Small Businesses, From Offline to Online
The Breakfast Grille Repeat
LIVE: Ir. Professor Dato' Dr. Ewe Hong Tat, President, UTAR
Discovery Hour
An eclectic selection of BBC shows, curated with variety in mind.
Earth Matters
In 2024, Malaysia faced its worst-ever coral bleaching event, with over half its corals affected by extreme ocean heat. Coral reef ecologists Sebastian Szereday and Alvin Chelliah discuss the impact on reefs, marine life, and communities, and what can still be done.
Health & Living
How much daily salt intake comes from the food you eat outside? We find out how food vendors can introduce low-salt items in their menus.
Top 5 at 5
Today I Learned
We discover the history of tea and find out how this drink became a cultural icon and daily ritual for millions worldwide.
Just For Kicks
A Bit of Culture
