| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 19-Apr-19 |
Open For Business (10:00 AM) |
Of Health and Herbal Infusions
|
|
| 04-Apr-19 |
Open For Business (10:00 AM) |
Tableside Romance with Ocean Flair Group (Part 2)
|
|
| 03-Apr-19 |
Open For Business (10:00 AM) |
Tableside Romance with Ocean Flair Group
|
|
| 20-Mar-19 |
Open For Business (10:00 AM) |
A Signature Taste in TTDI
Brahma Shakthi | Prema Veerasingam |
|
| 27-Feb-19 |
Open For Business (10:00 AM) |
Radi-Calli Changing Ice Cream
Mohammad Dzarrin Alidin | Nathaniel Loe |
|
| 20-Feb-19 |
Open For Business (10:05 AM) |
Sowing the Seeds of The Olive Tree Group
Leslie Gomez, The Olive Tree Group |
|
| 29-Aug-17 |
Open For Business (10:00 AM) |
Cooking With Kukus
Bari Hsiung, Kukus Stim Habis |
|
| 05-Jul-17 |
Open For Business (10:00 AM) |
Savouring Eatomo At Street Prices
Calvin Goh, Eatomo Food Co | Eva Lee, Eatomo Food Co |
|
| 02-May-17 |
Open For Business (10:00 AM) |
Ala Carte - Ice Dreams Cafe
Darren Tan, Ice Dreams Cafe | CK Chee, Ice Dreams Cafe |
|
| 12-Apr-17 |
Open For Business (10:00 AM) |
Bean Brothers
Keith Chua, Bean Brothers Malaysia |
|
| 28-Mar-17 |
Open For Business (10:00 AM) |
Table & Apron
Marcus Low, Table & Apron |
|
| 21-Mar-17 |
Open For Business (10:00 AM) |
Cafe Cafe
Pascal Yeong, Cafe Cafe |
|
| 14-Mar-17 |
Open For Business (10:00 AM) |
Ala Carte - Thirty Seconds
Richard Phua | Aaron Phua |
|
| 07-Mar-17 |
Open For Business (10:00 AM) |
Ala Carte - Brownies Bar
Tan Ee-Lyn | Hazwan Yazit |
|
| 28-Feb-17 |
Open For Business (10:00 AM) |
Ala Carte - Common Man Coffee Roasters
Harry Grover, Common Man Coffee Roasters |
|
| 21-Feb-17 |
Open For Business (10:00 AM) |
Ala Carte - CookieNation
Keith Loh, CookieNation |
|
The 6AM Stretch
Thought-provoking discussions on ideas, people and events shaping our lives.
World Market Watch
Joe Quinlan, Chief Market Strategist, US Trust-BOA Private Wealth Managementtells us where international markets are heading.
Morning Brief
We recap global and local headlines from today's papers and portals.
Morning Brief
Dr. James Dorsey of RSIS discusses the ceasefire in Gaza.
Morning Brief
Dr. Saizal Pinjaman of UMS discusses Budget 2026 allocations for Sabah and Sarawak.
The Breakfast Grille
Dr Javid Abdelmoneim, International President of Médecins Sans Frontières discusses delivering care in war zones, staying neutral, and leading in crisis.
Morning Brief
Dr Khor Swee Kheng, CEO, Angsana Health & Specialist in Public Policies discusses healthcare measures in Budget 2026.
Morning Brief
Pankaj C. Kumar, Business Commentator on areas where Budget 2026 falls short.
Opening Bell
(REPEAT) We bring you the latest on Bursa Malaysia and international capital markets.
Opening Bell
Soong Wei Siang, Regional Head of Consumer, RHB Research discusses Budget 2026 impact on consumer sectors including the implementation of excise tax.
People, Planet, Profit
Dr. Renard Siew, a Climate Change and Sustainability Expert discusses how Budget 2026’s green measures could shape Malaysia’s path toward net zero.
Open For Business
Pavel Bains, CEO, Ambitionz, on game development with AI.
Marketing Mojo
Brandon Lee, Co-Founder, Pandan Social
Enterprise Explores
Datuk William Ng, National President, SAMENTA, discusses what the Budget 2026 means for SMEs and MTCs.
The Breakfast Grille Repeat
Our flagship show, we feature both game-changers and groundbreakers in the hot seat.
Discovery Hour
An eclectic selection of BBC shows, curated with variety in mind.
Beyond the Ballot Box
Does Budget 2026 address the needs of ordinary Malaysians? We unpack it from the perspective of housing, pensions, social services and more.
Health & Living
For children with serious and life-limiting illnesses, palliative care can make a world of difference, while still letting them simply be children. Hear from two experts on how.
Top 5 at 5
Talkback Tuesday
How do we define a cool neighbourhood? And what's a neighbourhood you think of as cool?
BBC World Service
How should you complain to a restaurant if the food and services are not up to par? This is the topic that this episode of The Food Chain will try to unpack.
