BFM 89.9

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Can F&B Operators Survive The New SST Hike?

Can F&B Operators Survive The New SST Hike?

Dato' Seri Abdul Malik Abdullah, Chairman of the Federation of Malaysian Business Associations and Founder of the D'Tandoor Group of Restaurants

How Safe Is Our Food Supply Today?

How Safe Is Our Food Supply Today?

Suzanne Mooney, Founder, The Lost Food Project

Turning Tradition Into Trend: The Justine Cakes & Kueh Story

Turning Tradition Into Trend: The Justine Cakes & Kueh Story

Justine Lim, Founder, Justine Cakes & Kueh

How KyoChon Made Korean Fried Chicken a Malaysian Favourite

How KyoChon Made Korean Fried Chicken a Malaysian Favourite

Terry Goh, CEO, KyoChon Malaysia

How Little Fat Duck Grew Beyond the Truck

How Little Fat Duck Grew Beyond the Truck

Adel bin Muhamed Ishak, Co- Founder , Little Fat Duck

TikTok Eyes SEA’s $19B Food Delivery Market?

TikTok Eyes SEA’s $19B Food Delivery Market?

Weihan Chen, Head of Insights, Momentum Works

Reimagining Coffee: Prefer’s Journey to Bean-Free Brews

Reimagining Coffee: Prefer’s Journey to Bean-Free Brews

Tan Ding Jie, Co-Founder, Prefer

Brewing Inclusion - The Autism Cafe Project

Brewing Inclusion - The Autism Cafe Project

Mohd Adli Yahya, Founder, Autism Cafe Project

Chinese F&B Boom in SEA: 60 Brands, 6100 Outlets

Chinese F&B Boom in SEA: 60 Brands, 6100 Outlets

Jianggan Li, Founder and CEO, Momentum Works

Nasi Lemak And Coffee At 30,000 Feet, Why Not?

Nasi Lemak And Coffee At 30,000 Feet, Why Not?

Catherine Goh, CEO, Santan

China's Gaming & Hospitality Muted For CNY

China's Gaming & Hospitality Muted For CNY

Angela Han Lee, Senior Industry Analyst, Gaming & Hospitality, Bloomberg Intelligence

Neapolitan Pizza: More Than Dough

Neapolitan Pizza: More Than Dough

Alan Goh, Founder, Round

BFM x KKP Monthly Round-up - January 2025

BFM x KKP Monthly Round-up - January 2025

Lewis Larcombe, Content Specialist, Kakuchopurei.com

Zoey’s Homemade: From Home Kitchen to Multi-Million-Ringgit Biz

Zoey’s Homemade: From Home Kitchen to Multi-Million-Ringgit Biz

Jamie Lim, Founder, Zoey Food Supply

CNY Is Good Business But Not For All

CNY Is Good Business But Not For All

Jeremy Lim, Vice-President & Media Liaisons, Persatuan Pemilik Restoran & Bistro

The Chocolate Alchemist

The Chocolate Alchemist

Ong Ning Geng, Founder, Chocolate Concierge

 
 




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Listen now : BFM 89.9 -- The Business Station

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) Kiron Kesav, Chief Strategy Officer at PHD APAC, OMG Malaysia On how Key Opinion Leaders (KOLs) influence consumer trust, green marketing, and the rise of authenticity in sustainable fashion branding.

12:00 PM

BBC World Service

(REPEAT) This episode focuses on H5N1 bird flu cases with deaths rising sharply in Cambodia, raising concern among experts.

1:00 PM

A Bit of Culture

(REPEAT) This week, Kam Raslan, Sheryll Paul and Sudais Ferhard talk about fitness classes, actors speaking in foreign accents, and physical media.

2:00 PM

Ringgit & Sense

(REPEAT) Siew Yuen Tuck, CEO of Ringgitplus discusses the financial literacy and consumer behavior in Malaysia.

2:30 PM

The Property Show

(REPEAT) Cha-ly Koh, CEO of Urbanmetry, discusses how to design a walkable city and prioritise public transport under the KL Local Plan 2040.

3:00 PM

Best of The Bigger Picture

(REPEAT) We speak to Dr Peter Selzak about what being the descendant of holocaust survivors taught him about how to view the Zionist project of the State of Israel, how antisemitism is being weaponised by the right-wing and more.

4:00 PM

Best of Evening Edition

(REPEAT) This week on Good Things, we hear from Cikgu Rahayu about the fight to protect stateless children—and how Yayasan Chow Kit is helping them find a place to call home.

5:00 PM

BBC World Service

This episode of People Fixing The World invites us to rethink our ways of dealing with food waste, speaking to people who are trying alternative ways to tackle the problem.