Date | Programmes | Podcast Title | |
---|---|---|---|
20-Jun-25 |
Enterprise Explores (12:00 PM) |
Can Malaysian Law Really Protect Your Tech Talent?
Ong Johnson, Partner and Head, Technology Practice Group, Halim Hong & Quek | Winn Wong, Senior Associate, Technology Practice Group, Halim Hong & Quek |
|
18-Apr-25 |
Enterprise Explores (12:00 PM) |
Why Intellectual Property Still Matters (Especially Now)
Sathia Stella Sidhu, Advocate and Solicitor of the High Court of Malaya, Intellectual Committee of The Bar Council of Malaysia | Raghuram Supramanium , Advocate and Solicitor of the High Court of Malaya, Intellectual Committee of The Bar Council of Malaysia |
|
14-Apr-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: President Xi Jinping Comes Amidst Trade Turmoil
Einar Tangen, Senior Fellow, Taihe Institute in Beijing, Chairman, Asian Narratives |
|
05-Mar-25 |
Open For Business (10:00 AM) |
MantaYaY's TikTok Success: On Track for RM40M in 2025
Yubin Ng, Co-Founder, MantaYaY | Joel Lim, Co-Founder, MantaYaY |
|
28-Nov-24 |
Top 5 At 5 (6:00 PM) |
Top 5 at 5: Should You Share Your Child's Pictures Online?
Dr Sasha Mohan, Head of Suspected Child Abuse and Neglect (SCAN) Committee, Hospital Ampang |
|
20-Sep-24 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Of MOUs And Equal Constituency Allocations
Ooi Kok Hin, Executive Director, Bersih |
|
15-Feb-24 |
The Marketplace (9:15 AM) |
Ransomware Recovery Tactics and Tips
Mr Simon Ng, Sales Director, IP ServerOne |
|
04-Oct-23 |
Open For Business (10:00 AM) |
Acxyn - Helping Gaming Studios Better Monetise Intellectual Property
John Schneider, Co-Founder and CEO, Acxyn | Jason Loh, Co-Founder and CMO, Acxyn |
|
27-Sep-23 |
Enterprise Explores (12:00 PM) |
Protecting and Commercialising Intellectual Property In Malaysia
Safuan Zari, Chief Ecosystem Development Officer, MRANTI |
|
28-Aug-23 |
Earth Matters (3:30 PM) |
Macaranga Wrap-up: August 2023
Wong Siew Lyn, Co-founder, Macaranga | Law Yao Hua, Co-founder, Macaranga |
|
19-Apr-23 |
HerVantage (11:00 AM) |
Protect It Or Lose It
Biruntha Mooruthi, Chief Commercial Officer, UNITEN R&D SDN. BHD |
|
14-Mar-22 |
Earth Matters (3:00 PM) |
The Long Food Movement
Lim Li Ching, Senior Researcher at the Third World Network, Member of the International Panel of Experts on Sustainable Food Systems (IPES-Food) |
|
02-Nov-21 |
Health & Living (4:35 PM) |
Can We Afford The First Pill for COVID-19?
Sangeeta Shashikant, Programme Director on Development & Intellectual Property, Third World Network |
|
24-Aug-21 |
Live & Learn (2:00 PM) |
COVID-19 Booster Shots - Medically Justifiable vs Ethically Defensible?
Dr Mark Cheong, Pharmacist & Public Health Researcher |
|
15-Mar-21 |
Morning Brief (7:37 AM) |
NFTs: Next Big Thing Or Bubble?
Varun Mittal, Global Emerging Markets FinTech Leader, EY |
|
24-Dec-19 |
Resource Centre (11:00 AM) |
The Decade in Review: Intellectual Property Rights
|
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.