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Showing 1 to 17 of 25 results.
 



Seed Law Changes Worry Malaysian Farmers

Seed Law Changes Worry Malaysian Farmers

Nurfitri Amir Bin Muhammad, Coordinator, Malaysian Food Sovereignty Forum (FKMM)

Top 5 at 5: Labour on the Line in the Land Down Under

Top 5 at 5: Labour on the Line in the Land Down Under

Kean Wong , journalist, editor, and associate, Australian National University Malaysia Institute

What Do You Love About Your Kampung?

What Do You Love About Your Kampung?

The Flavours of Ramadhan

The Flavours of Ramadhan

Nadge Ariffin, gastronomy historian

Why Food Writing Makes You Salivate

Why Food Writing Makes You Salivate

Jason S. Ganesan, Editor, Tapau: The Best of Malaysian Food Writing 2000-2022 | May Chong, Editor, Tapau: The Best of Malaysian Food Writing 2000-2022

Disrupting Dairy: The Next Farm Fresh?

Disrupting Dairy: The Next Farm Fresh?

Dr Tan I-Lene, Founder and Managing Director, The Farm Shop by Asia Farms Network Sdn Bhd

Top 5 At 5: An Unconvincing Bid for MAHB?

Top 5 At 5: An Unconvincing Bid for MAHB?

Datuk Roger Chin, Immediate Past President of the Sabah Law Society

High Art, Low Brow

High Art, Low Brow

Kam Raslan | Marion D’Cruz | Michael Gong

“Authenticity Doesn’t Exist in Food”: Adam Liaw on How Food & Culture Brings Us Together

“Authenticity Doesn’t Exist in Food”: Adam Liaw on How Food & Culture Brings Us Together

Adam Liaw, Cook, Television Presenter, & Author

How Halal Street UK is Selling Malaysian Food in the UK

How Halal Street UK is Selling Malaysian Food in the UK

Simon Suresh, Founder and CEO, Halal Street UK

TikTok Food & The Future of Malaysian Dishes

TikTok Food & The Future of Malaysian Dishes

Dhanya Nair | Ahmad Yazid

Your Friendly Neighbourhood Kadei

Your Friendly Neighbourhood Kadei

Suresh Gnanasekaran, Co-Founder, Kadei by Manchula

Soul Warming & Stomach Rumbling Souvenirs

Soul Warming & Stomach Rumbling Souvenirs

Jeslyn Ooi Shiyun, Founder, Happy Dumpy

“Teh-Tarik” by Drive-Thru

“Teh-Tarik” by Drive-Thru

Betty Ting, Founder, Kejap Food | Edison Seet, Chief Marketing Officer, Kejap Food

Today on Twitter: Unpopular Malaysian Food Opinions

Today on Twitter: Unpopular Malaysian Food Opinions

Ramadan Bazaars Are Back

Ramadan Bazaars Are Back

Ahmad Zubayr, Owner, The Biryani Club

 
 




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Listen now : Bar None: (REPEAT) Bowling legend, Esther Cheah joins us in the studio...

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) Peng T. Ong, Co-Founder & Managing Partner at Monk's Hill Ventures talks about how to survive in an age where AI does everything for us.

12:00 PM

Popcorn Culture

(REPEAT) We review Sam Raimi’s survival-horror flick, Send Help, and then ask: What are the best depictions of survival, whether in movies or TV?

1:00 PM

Cruise Control

(REPEAT) Daniel shares his thoughts on what the 2026 Proton Saga MC3 is supposed to be for Malaysians after taking it out for a ride.

2:00 PM

Matt-Splained

(REPEAT) Matt and Richard unpack OpenClaw, aka Moltbot, and try to explain what a 2026 operated by agents is going to look like.

3:00 PM

Earth Matters

(REPEAT) This World Wetlands Day, we explore Kuala Selangor Nature Park, where mangroves, mudflats, and wildlife thrive just minutes from the city.

4:00 PM

Bar None

(REPEAT) Bowling legend, Esther Cheah joins us in the studio to reflect on her career after announcing her retirement recently.

5:00 PM

BBC World Service

Datshiane Navanayagam brings together two women from the US and Australia to discuss the art of writing a political biography and whether women in politics are placed under more scrutiny than men.