Date | Programmes | Podcast Title | |
---|---|---|---|
23-Jul-25 |
Earth Matters (3:00 PM) |
Seed Law Changes Worry Malaysian Farmers
Nurfitri Amir Bin Muhammad, Coordinator, Malaysian Food Sovereignty Forum (FKMM) |
|
02-May-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Labour on the Line in the Land Down Under
Kean Wong , journalist, editor, and associate, Australian National University Malaysia Institute |
|
27-Mar-25 |
Talkback (6:00 PM) |
What Do You Love About Your Kampung?
|
|
12-Mar-25 |
Made In Malaysia (7:00 PM) |
The Flavours of Ramadhan
Nadge Ariffin, gastronomy historian |
|
05-Mar-25 |
Made In Malaysia (7:00 PM) |
Why Food Writing Makes You Salivate
Jason S. Ganesan, Editor, Tapau: The Best of Malaysian Food Writing 2000-2022 | May Chong, Editor, Tapau: The Best of Malaysian Food Writing 2000-2022 |
|
06-Feb-25 |
Open For Business (10:00 AM) |
Disrupting Dairy: The Next Farm Fresh?
Dr Tan I-Lene, Founder and Managing Director, The Farm Shop by Asia Farms Network Sdn Bhd |
|
23-May-24 |
Evening Edition (5:00 PM) |
Top 5 At 5: An Unconvincing Bid for MAHB?
Datuk Roger Chin, Immediate Past President of the Sabah Law Society |
|
15-Mar-24 |
A Bit Of Culture (9:00 PM) |
High Art, Low Brow
Kam Raslan | Marion D’Cruz | Michael Gong |
|
29-Aug-23 |
Live & Learn (2:00 PM) |
“Authenticity Doesn’t Exist in Food”: Adam Liaw on How Food & Culture Brings Us Together
Adam Liaw, Cook, Television Presenter, & Author |
|
09-Aug-23 |
Open For Business (10:00 AM) |
How Halal Street UK is Selling Malaysian Food in the UK
Simon Suresh, Founder and CEO, Halal Street UK |
|
19-May-23 |
A Bit Of Culture (9:00 PM) |
TikTok Food & The Future of Malaysian Dishes
Dhanya Nair | Ahmad Yazid |
|
20-Jun-22 |
Open For Business (10:00 AM) |
Your Friendly Neighbourhood Kadei
Suresh Gnanasekaran, Co-Founder, Kadei by Manchula |
|
15-Jun-22 |
Open For Business (10:00 AM) |
Soul Warming & Stomach Rumbling Souvenirs
Jeslyn Ooi Shiyun, Founder, Happy Dumpy |
|
25-Apr-22 |
Open For Business (10:00 AM) |
“Teh-Tarik” by Drive-Thru
Betty Ting, Founder, Kejap Food | Edison Seet, Chief Marketing Officer, Kejap Food |
|
14-Apr-22 |
Evening Edition (5:35 PM) |
Today on Twitter: Unpopular Malaysian Food Opinions
|
|
08-Apr-22 |
Evening Edition (5:00 PM) |
Ramadan Bazaars Are Back
Ahmad Zubayr, Owner, The Biryani Club |
The 6AM Stretch
Thought-provoking discussions on ideas, people and events shaping our lives.
World Market Watch
Vishnu Varathan, Head of Economics & Strategy, Mizuho Bank tells us where international markets are heading.
Morning Brief
We recap global and local headlines from today's papers and portals.
Morning Brief
Dr. Deborah K. Elms of the Hinrich Foundation discusses the trade deals between the US and Indonesia, the Philippines, and Vietnam.
Morning Brief
Raymon Ram, President, Transparency International Malaysia discusses the amendments to the Whistleblower Act 2010.
The Breakfast Grille
Ibrahim Suffian of Merdeka Center and Shahril Hamdan of the Keluar Sekejap podcast join us to unpack the Madani government's track record at mid-term.
Morning Brief
We break down the day’s top news with expert insights.
Morning Brief
Brian Hioe of New Bloom Magazine explains the stakes as 24 Kuomintang lawmakers face a historic recall vote in Taiwan.
Open For Business
Pingspace’s Di Ken Chuah on vending machine-style robots, making warehouses 4x more efficient, and building a deep-tech startup with RM40 million ambitions.
Tech Talk
Bruce Yang, Co-Founder of SapiensAI, joins us to discuss what goes into building an AI-native workspace and what the future of AI-assisted work might look like.
Enterprise Explores
Deloitte’s Wong Kar Choon on Malaysia’s IPO momentum, sector standouts, and the deeper shifts reshaping Southeast Asia’s capital markets.
The Breakfast Grille Repeat
Ibrahim Suffian of Merdeka Center and Shahril Hamdan of the Keluar Sekejap podcast join us to unpack the Madani government's track record at mid-term.
Discovery Hour
Beyond the Ballot Box
Health & Living
We dive into why autistic children struggle with repetitive, dichotomous or catastrophising thoughts, and why we should adjust our understanding of their needs.
Top 5 at 5
Talkback Thursday
BBC World Service
Crowd Science tries to unpack the question of "what if the Earth spun backwards?"