| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 18-Dec-24 |
The Breakfast Grille (8:00 AM) |
APAC Travel Boost For Booking.com
Anthony Lu, Regional Director of Southeast Asia & China, Booking.com |
|
| 08-Nov-23 |
Open For Business (10:00 AM) |
Parenting Platform Nuren Group’s 10 Year Journey, SuperApp, and NASDAQ IPO Plans
Petrina Goh, Co-Founder & CEO, Nuren Group | Maton Shukor, Creative Director, Nuren Group |
|
| 18-Oct-23 |
Open For Business (10:00 AM) |
Novelship’s Snoop Dogg Partnership, $9.5 million Series B Deployment, and Fashion Brand Plans
Richard Xia, Co-Founder and CEO, Novelship |
|
| 22-Sep-23 |
Open For Business (10:00 AM) |
Unicorn Carro Is IPO-Ready, Improving Profitability, and Still Fundraising
Ernest Chew, CFO, Carro |
|
| 11-Oct-21 |
The Breakfast Grille (8:00 AM) |
ATA Plus Looking To Grow Beyond ECF
Elain Lockman, CEO, ATA Plus |
|
| 26-Mar-20 |
Tech Talk (11:00 AM) |
Communications During Crisis
Andrew Fry, VP Asia for Whispir |
|
| 20-Sep-19 |
Morning Brief (7:30 AM) |
AirBnB Wants to Fly, as 2020 IPO Planned
|
|
| 31-May-18 |
Tech Talk (10:00 AM) |
Personalising Personal Finance For The Modern Consumer
Vipin Kalra, CEO, BankBazaar International |
|
| 02-Nov-17 |
Tech Talk (11:00 AM) |
No IPO No Problem
Kelvin Lee, Co-Founder and CEO of Fundnel |
|
| 25-Oct-17 |
Open For Business (10:00 AM) |
Making Ad Buying Easy
Melissa Sim, Ad Easy | Therine Goh, Ad Easy |
|
| 19-Jul-17 |
Open For Business (10:00 AM) |
Naiise Things Make The World Go Round
Wen Dee Tan, Naiise Malaysia | Dennis Tay, Naiise |
|
| 20-Dec-16 |
The Breakfast Grille (8:05 AM) |
Tune Protect: Weaning Off AirAsia
Razman Hafidz Abu Zarim , CEO, Tune Protect |
|
| 12-Oct-16 |
Open For Business (10:00 AM) |
Alliance Bank SME Innovation Challenge 2016 Finalists - Week 3
|
|
| 05-Jul-16 |
Open For Business (10:00 AM) |
Ala Carte - Blue Cow Cafe & Deli
Cathy Appleby, Blue Cow Cafe & Deli |
|
| 04-Dec-15 |
Marketing Mojo (1:00 PM) |
Marketing Mojo: Disrupting the Advertising Industry
Dexter Lee |
|
The 6AM Stretch
Thought-provoking discussions on ideas, people and events shaping our lives.
World Market Watch
Tim Waterer of KCM Trade tells us where international markets are heading.
Morning Brief
We recap global and local headlines from today's papers and portals.
Morning Brief
Chris Rogers of S&P Global Market Intelligence discusses how the US China trade truce affects the shipping industry.
Morning Brief
Alex Ong of Migrant CARE shares his views on the challenges foreign workers face and the reforms needed following recent steps to admit nearly 8,000 stranded Bangladeshi workers.
The Breakfast Grille
Ir. Professor Dato' Dr. Ewe Hong Tat, President of UTAR, highlights the university’s role in advancing talent, accessibility, and future-ready education.
Morning Brief
Ranjit Singh, Partner at law firm Ranjit Singh & Yeoh helps us understand Malaysia's insider trading law.
Morning Brief
(REPEAT) We dive into the local and international news that matters to you.
Opening Bell
(REPEAT) Tim Waterer of KCM Trade tells us where international markets are heading.
Opening Bell
(REPEAT) We take a look at the FBM KLCI as well as regional capital markets.
Pinnacle Perspectives
Joseph D’Cruz explains why ESG is a vital framework for sustainable leadership and business success.
Open For Business
Nelson Lai, Founder & CEO, JWC Global | Michael Tan, Wholesale Director, JWC Roastery
P&L
How to Build a Strong Business & Revenue Model
Enterprise Explores
Empowering Small Businesses, From Offline to Online
The Breakfast Grille Repeat
LIVE: Ir. Professor Dato' Dr. Ewe Hong Tat, President, UTAR
Discovery Hour
An eclectic selection of BBC shows, curated with variety in mind.
Earth Matters
In 2024, Malaysia faced its worst-ever coral bleaching event, with over half its corals affected by extreme ocean heat. Coral reef ecologists Sebastian Szereday and Alvin Chelliah discuss the impact on reefs, marine life, and communities, and what can still be done.
Health & Living
How much daily salt intake comes from the food you eat outside? We find out how food vendors can introduce low-salt items in their menus.
Top 5 at 5
Today I Learned
We discover the history of tea and find out how this drink became a cultural icon and daily ritual for millions worldwide.
Just For Kicks
A Bit of Culture
