| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 19-Aug-25 |
Open For Business (10:00 AM) |
Making Tempeh a Truly Gourmet Brand
Ethan Wong, Founder, Truly Gourmet |
|
| 08-Aug-25 |
Open For Business (10:00 AM) |
Malaysia Vegfest - Growing Malaysia’s Plant-Based Movement
Gulshan Kaur Rai | Mandeep Singh Sidhu, Co-Founders, Veg-Hub |
|
| 25-Jul-25 |
Open For Business (10:00 AM) |
How Pure Mylk Is Changing Plant-Based Beverages?
Marcus Khoo, Founder & CEO, Pure Mylk |
|
| 24-Jun-25 |
Open For Business (10:00 AM) |
Roots Gives Malaysian Favourites a Plant-Based Spin
Ian Tan, Founder, Roots Bangsar |
|
| 13-Aug-24 |
Talkback (6:00 PM) |
No Eggs-Cuzes To Go Vegan?
|
|
| 09-Aug-24 |
Open For Business (10:00 AM) |
From Peas to Power
Wilson Quah, Founder, Soluxe Nutrition |
|
| 11-Jan-24 |
Live & Learn (3:00 PM) |
Putting On Our Malaysian Vegan Glasses To Make Veganism Accessible
Davina Goh, Plant-Based Lifestyle Advocate |
|
| 04-Jul-23 |
Resource Centre (11:30 AM) |
Unilever Food Solutions - Helping F&B Operators Tap Into The Rise of Plant-Based Diets in Malaysia
Dhillon Ng, Head of Country, Unilever Food Solutions |
|
| 04-Jul-23 |
The Marketplace (9:15 AM) |
How F&B Operators Can Tap Into The Rise of Plant-Based Diets
Mr Dhillon Ng, Head of Country, Unilever Food Solutions |
|
| 06-Apr-23 |
Open For Business (10:00 AM) |
Revolutionising Protein, One Scoop at a Time
Jason Moriarty, Zan.A.Do |
|
| 30-Jan-23 |
Open For Business (10:00 AM) |
The Rebel-ution of Plant-Based Meat
Helga Angelina Tjahjadi, CEO and Co-Founder, Green Rebel Foods |
|
| 08-Sep-22 |
Open For Business (10:00 AM) |
Shaking Up The Gym Business
Randall Wong, Founder, Shakeasy |
|
| 19-May-22 |
Open For Business (10:00 AM) |
VickedGood
Sita Lakshmi, Co-Founder, VickedGood | Sheila Philip, Co-Founder, VickedGood |
|
| 17-May-22 |
Open For Business (10:00 AM) |
Eat Your Veggies
Tim Polkowski, Co-Founder, PB Health |
|
| 31-Mar-22 |
Open For Business (10:00 AM) |
A Plant-Based Lifestyle For Plants?
Eric Tan, Founder & CEO, Plantonic |
|
| 24-Mar-22 |
Open For Business (10:00 AM) |
Leading A Plant-Based Revolution
Anabelle Co-Martinent, Co-Founder, La Juiceria |
|
Best of Enterprise
(REPEAT) Jennifer Lee and Donatien Monod, the co-founders of XO-ice, join us to talk about turning an indulgence into something you can enjoy with a little less guilt and a lot more flavour.
Popcorn Culture
(REPEAT) We review Superstar Rajinikanth’s latest film, Coolie and then on Take Two discuss the best signature moves/gestures by movie stars.
Cruise Control
(REPEAT) Daniel Fernandez got his hands on the EV's version of the iconic John Cooper Works MINI. He shares what the car is like.
Matt-Splained
(REPEAT) This week Matt and Rich explore the empirical implications of AI in the workplace.
Earth Matters
(REPEAT) Malaysia's ecotourism is growing, with Sustainable Tourism Malaysia expanding from 8 to 25 projects in the past year, covering diverse eco-initiatives. We speak with Mariam Ghani about their work, network building, and sustainable holiday recommendations.
Bar None
(REPEAT) Retired American footballers, Brandi Chastain and Maren McCrary join us to look back at their contributions growing football in America.
BBC World Service
This episode of The Conversation features two ladies that are trying to get women to be more confident in their own skin.
