BFM 89.9

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Showing 1 to 17 of 65 results.
 



What is the Mediterranean Diet?

What is the Mediterranean Diet?

Professor Margherita Dall’Asta, Researcher & Lecturer, Department of Animal Science, Food and Nutrition, Università Cattolica del Sacro Cuore

Top 5 at 5: Unpacking Sarawak's Biggest State Budget

Top 5 at 5: Unpacking Sarawak's Biggest State Budget

Sri Murniati Yusuf, Chief Operating Officer and Senior Research Director, IDEAS Malaysia

Authentic Italian Without Pork or Wine? Positano Risto’s Twist

Authentic Italian Without Pork or Wine? Positano Risto’s Twist

Imran Abdullah, Co-Founder and Group CEO, Positano Risto

Asma Khan, Beyond The Food

Asma Khan, Beyond The Food

Asma Khan, Founder, Darjeeling Express

Do The People Behind The Wok Matter?

Do The People Behind The Wok Matter?

Savouring Sarawak’s Indigenous Cuisine

Savouring Sarawak’s Indigenous Cuisine

Karen R Yap, Chef-Host of Ethnic Sarawak Night

High Art, Low Brow

High Art, Low Brow

Kam Raslan | Marion D’Cruz | Michael Gong

BFM x KKP Monthly Round-up - November 2023

BFM x KKP Monthly Round-up - November 2023

Jonathan Leo, Content Director, Kakuchopurei.com

Surviving And Enjoying 30 Years In The Restaurant Business

Surviving And Enjoying 30 Years In The Restaurant Business

David Thompson, Chef, Restaurateur and Author

Today On Twitter: Do We Value Local Food Enough?

Today On Twitter: Do We Value Local Food Enough?

Oriental Group Getting Their Act 兔-gether This CNY

Oriental Group Getting Their Act 兔-gether This CNY

Datuk Seri Phillip Siew, Chairman, Oriental Group of Restaurants

Singapore’s Grand Dame Of Peranakan Cuisine

Singapore’s Grand Dame Of Peranakan Cuisine

Violet Oon, Singapore Food Ambassador

Laboratory For Foods

Laboratory For Foods

Chef James Won, Founder, METTA Foodination

Today On Twitter: Malaysia Only 46th On Best Cuisine List

Today On Twitter: Malaysia Only 46th On Best Cuisine List

Wah! It’s Wa Sushi!

Wah! It’s Wa Sushi!

Felex Tan, Founder & CEO , Wa Sushi

S2E7: From Modern French to Contemporary Malaysian Cuisine, and Finding Roots in Malaysia

S2E7: From Modern French to Contemporary Malaysian Cuisine, and Finding Roots in Malaysia

Aidan Low

 
 




Play / Pause

Listen now : Pick of the Pops (REPEAT): Ep570; Patrick Teoh

Today’s Shows



10:00 AM

Pick of the Pops (REPEAT)

Ep570; Patrick Teoh

12:00 PM

Bar None (REPEAT)

2024 Year In Review; Sharon Wee | T Avinesh | Haresh Deol | Keeshaanan Sundaresan

1:00 PM

Ringgit & Sense (REPEAT)

How To Budget For A Wedding; Leticia Hsu, Wedding Planner, Elysium Weddings

1:30 PM

The Property Show (REPEAT)

Best of the Property Show 2024

2:00 PM

Cruise Control (REPEAT)

What Daniel Saw at KLIMS 2024 Part 2 - And What He Didn't; Daniel Fernandez, Managing Editor, dsf.my

3:00 PM

Best of Enterprise (REPEAT)

E-Invoicing Unpacked - Why We Need It & Phase 1 Takeaways; Dr. Veerinderjeet Singh, Senior Advisor on Tax Policy, KPMG Malaysia

4:00 PM

The Bigger Picture (REPEAT)

Healthy Ageing - We Need To Talk About Loneliness; Heeran Kaur, Licensed Counsellor

5:00 PM

TED Radio Hour

6:00 PM

Earth Matters (REPEAT)

Macaranga Wrap-up - A Look-Back at 2024; Wong Siew Lyn, Co-founder, Macaranga | Law Yao Hua, Co-founder, Macaranga

7:00 PM

Back To Back (REPEAT)

Ep113 - Florence + The Machine

8:00 PM

Track by Track (REPEAT)

EP72: Alanis Morissette's Jagged Little Pill

9:00 PM

The Selector