| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 16-Dec-24 |
Today I Learned (6:00 PM) |
What is the Mediterranean Diet?
Professor Margherita Dall’Asta, Researcher & Lecturer, Department of Animal Science, Food and Nutrition, Università Cattolica del Sacro Cuore |
|
| 15-Nov-24 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Unpacking Sarawak's Biggest State Budget
Sri Murniati Yusuf, Chief Operating Officer and Senior Research Director, IDEAS Malaysia |
|
| 11-Nov-24 |
Open For Business (10:00 AM) |
Authentic Italian Without Pork or Wine? Positano Risto’s Twist
Imran Abdullah, Co-Founder and Group CEO, Positano Risto |
|
| 30-Oct-24 |
Good Things (6:00 PM) |
Asma Khan, Beyond The Food
Asma Khan, Founder, Darjeeling Express |
|
| 25-Jul-24 |
Talkback (6:00 PM) |
Do The People Behind The Wok Matter?
|
|
| 24-Jul-24 |
Made In Malaysia (7:00 PM) |
Savouring Sarawak’s Indigenous Cuisine
Karen R Yap, Chef-Host of Ethnic Sarawak Night |
|
| 15-Mar-24 |
A Bit Of Culture (9:00 PM) |
High Art, Low Brow
Kam Raslan | Marion D’Cruz | Michael Gong |
|
| 27-Nov-23 |
GGWP (9:00 PM) |
BFM x KKP Monthly Round-up - November 2023
Jonathan Leo, Content Director, Kakuchopurei.com |
|
| 14-Nov-23 |
Open For Business (10:00 AM) |
Surviving And Enjoying 30 Years In The Restaurant Business
David Thompson, Chef, Restaurateur and Author |
|
| 12-Jun-23 |
Evening Edition (5:30 PM) |
Today On Twitter: Do We Value Local Food Enough?
|
|
| 18-Jan-23 |
The Breakfast Grille (8:00 AM) |
Oriental Group Getting Their Act 兔-gether This CNY
Datuk Seri Phillip Siew, Chairman, Oriental Group of Restaurants |
|
| 23-Nov-22 |
HerVantage (11:00 AM) |
Singapore’s Grand Dame Of Peranakan Cuisine
Violet Oon, Singapore Food Ambassador |
|
| 23-Sep-22 |
Open For Business (10:00 AM) |
Laboratory For Foods
Chef James Won, Founder, METTA Foodination |
|
| 08-Jun-22 |
Evening Edition (5:35 PM) |
Today On Twitter: Malaysia Only 46th On Best Cuisine List
|
|
| 12-Apr-22 |
Open For Business (10:00 AM) |
Wah! It’s Wa Sushi!
Felex Tan, Founder & CEO , Wa Sushi |
|
| 23-Feb-22 |
Breaking Bread (9:00 PM) |
S2E7: From Modern French to Contemporary Malaysian Cuisine, and Finding Roots in Malaysia
Aidan Low |
|
Pick of the Pops (REPEAT)
Ep570; Patrick Teoh
Bar None (REPEAT)
2024 Year In Review; Sharon Wee | T Avinesh | Haresh Deol | Keeshaanan Sundaresan
Ringgit & Sense (REPEAT)
How To Budget For A Wedding; Leticia Hsu, Wedding Planner, Elysium Weddings
The Property Show (REPEAT)
Best of the Property Show 2024
Cruise Control (REPEAT)
What Daniel Saw at KLIMS 2024 Part 2 - And What He Didn't; Daniel Fernandez, Managing Editor, dsf.my
Best of Enterprise (REPEAT)
E-Invoicing Unpacked - Why We Need It & Phase 1 Takeaways; Dr. Veerinderjeet Singh, Senior Advisor on Tax Policy, KPMG Malaysia
The Bigger Picture (REPEAT)
Healthy Ageing - We Need To Talk About Loneliness; Heeran Kaur, Licensed Counsellor
TED Radio Hour
Earth Matters (REPEAT)
Macaranga Wrap-up - A Look-Back at 2024; Wong Siew Lyn, Co-founder, Macaranga | Law Yao Hua, Co-founder, Macaranga
Back To Back (REPEAT)
Ep113 - Florence + The Machine
Track by Track (REPEAT)
EP72: Alanis Morissette's Jagged Little Pill
The Selector
